Last year in 2012, I discovered the joy of cooking classes. I’ve always enjoyed cooking, but I’ve always been terribly bad at it. My own mother never really learned to cook (and didn’t derive any enjoyment from it at all, so I can hardly blame her!), and I never had any relatives around to teach me as a child, so there was a big knowledge void there for me. Slowly I’ve been catching up from “completely ignorant” to “moderately competent” and it’s been a huge self-esteem boost for me. I CAN MAKE FOOD!
What kinds of foods do you like to make and/or eat? Do you have any favorite comfort foods for specific time periods or weather conditions?
~ Ana Mardoll